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Bread

19/07/2011

Bread is especially relevant in the Alentejo traditional cuisine as it is an essential ingredient in almost all dishes, such as soups, “migas”, gazpacho and stews.
The Feast of Our Bread, event of the Annual Fair of Cuba, aims to promote local products. This festival includes the exhibition and sale of the traditional bakery and pastry.

Local bakeries:

Padaria Fitas
Rua do Carmo, 67
7940 Cuba

Padaria Cubense
Rua Manuel Bernardo Barahona
7940 Cuba

Pastelaria e Padarias Vilalvense Lda
Rua Alferes António Abreu Abrantes, 31
7940-378 Vila Alva

Gueropa-Indústria e Comércio de Pão Lda
Rua Formosa, 120
7940-157 Cuba

Magni Pão Lda
Rua Fonte
7940 Vila Ruiva

Padaria Joaquina Marcelino
Travessa São Pedro
7940 Cuba

Panificação Padaria Farense
Rua da Fé, 37-A
7940-311 Faro do Alentejo

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